CHEESEMAKERS HOPE TO RECOUP AFTER LOCKDOWN
The loss of restaurant and farmer’s market sales has farm-based artisan producers reeling. You are probably aware that the COVID-19...
Many Ways to Say “I Love You” for Valentine’s Day
Valentine’s Day is right around the corner, and Potash Markets has plenty of options for helping you delight someone you love. Candy and...
"Blue Cheese of the Month" Program Kicking Off
As a group, blue cheeses are said to be the most polarizing of the cheese “families.” You either love them or you hate them, and it is...
Potash Featured Artisan: Sequatchie Cove Creamery
Tennessee’s Sequatchie Cove Creamery is turning out award-winners with a little help from neighbors near and far. Sequatchie Cove...
All About a Cheesy Weekend
… and You Can Win a Wheel of Cheese! You may have heard of a golf or a tennis invitational, but probably not a cheesemonger Invitational....
Cheese Department Lays in Cornerstone
A new cheese, made by three different cheese operations in three different states is part of a project that could help re-define American...
New Item Spotlight 08/02/18
Shenandoah Valley Organics Farmer Focused Chicken At Shenandoah Valley Organic, sustainable farming combines tradition, innovation, and...
Gone Today, Here Tomorrow
When you visit our carefully curated gourmet cheese department at Potash Markets, you will likely be impressed with its broad selection,...
New Cheese Items 4/20/2018
The gourmet cheese department at Potash Markets stocks nearly 200 products including old world standards and new American artisans. We...
