CHEESEMAKERS HOPE TO RECOUP AFTER LOCKDOWN
The loss of restaurant and farmer’s market sales has farm-based artisan producers reeling. You are probably aware that the COVID-19...
"Blue Cheese of the Month" Program Kicking Off
As a group, blue cheeses are said to be the most polarizing of the cheese “families.” You either love them or you hate them, and it is...
Potash Featured Artisan: Sequatchie Cove Creamery
Tennessee’s Sequatchie Cove Creamery is turning out award-winners with a little help from neighbors near and far. Sequatchie Cove...
All About a Cheesy Weekend
… and You Can Win a Wheel of Cheese! You may have heard of a golf or a tennis invitational, but probably not a cheesemonger Invitational....
Gone Today, Here Tomorrow
When you visit our carefully curated gourmet cheese department at Potash Markets, you will likely be impressed with its broad selection,...
New Cheese Items 4/20/2018
The gourmet cheese department at Potash Markets stocks nearly 200 products including old world standards and new American artisans. We...
